Thursday, September 28th
The Denard Span Foundation proudly invites the Tampa Bay community to the 3rd annual Dinner at Tropicana Field Fundraiser, hosted by the Tampa Bay Rays on Thursday, September 28th at 7:00PM.
Dinner at Tropicana guests will experience a delicious multi course dinner hand crafted by top local Celebrity Chef, and proud supporter of the Denard Span Foundation, Chef Rosana Rivera. Chef Rosana has been serving the Tampa Bay area with her gifts for over 16 years. Most recently, Chef competed in Food Network's Beat Bobby Flay, advancing to face Bobby Flay and beating him with her signature beef empanadas.
Dinner will be served on the warning track at Tropicana Field. There will be photo opportunities on the field, silent auction, live auction, mission impact stories, special gifts and much more.
MORE THAN A DINNER
Everyone in attendance will enjoy an amazing evening on the field while being a part of something much bigger! The night is full of community impact. 100% of all proceeds raised from this event will directly benefit the Denard Span Foundation mission to support single parent families in need through the the DSF Transportation Program. DSF proudly serves our Tampa Bay community.
VIP TABLE + PRIVATE LOUNGE $3,000
10 VIP Dinner Table Group Tickets with NEW Private Group Lounge next to your table
Private Beverage Service inside your Group Lounge
Welcome Charcuterie Board inside Lounge upon guest arrival + Champagne + Appetizer
Premium Reserved Table Seating
Early Admission to Silent Auction
Photo Opportunities on Field
Special Gift - Custom DSF Baseball
Deadline to buy dinner tickets is Monday, September 25th, 2023.
Event attire is business casual.
All attendees must be 21 years of age or older.
If you have any questions contact us at Denardspanfoundation@gmail.com.
See you at Tropicana!
Rosana Rivera has been a successful entrepreneur and Chef in the Tampa Bay area for over 16 years, co-creating the culinary vision behind some of the area's favorite eateries including Piquant, Xilo Mexican, and Chef & the Baker, among others.
She is a rare breed of both culinary artisan and successful entrepreneur. Born at the hem of three generations of Puerto Rican cooks, their love of food and country made an early impression.
Chef Rosana was featured in People en Espanol, the TODAY show and competed in Food Network's Beat Bobby Flay, advancing to face Bobby Flay and beating him with her signature beef empanadas. The winning recipe for Beef Empanadas is one of the featured recipes in the Bobby Flay cookbook - Beat Bobby Flay, Conquer the Kitchen with 100+ Battle Tested Recipes. Currently, she is working on her lifestyle brand - Chef Rosana, crafted for Home and Kitchen, an e-commerce retailer of hand crafted gourmet foods and custom kitchenware for the discerning epicurean, as well as luxury catering, private fine dining & cooking classes.